Chicken Verde Enchilada Bake - Mission Foods

Ingredients

• 4 cups coarsely crushed Mission Strips Tortilla Chips
• 1 tsp vegetable oil
• ½ cup chopped onion
• ½ cup chopped roasted red bell pepper
• 1 can (4.5 oz) can chopped green chiles
• 2 cups shredded rotisserie chicken
• ½ cup sour cream
• 2 cups shredded Monterey Jack cheese, divided
• can (10 oz) green chile enchilada sauce
• chopped green onions
• chopped tomato
• sour cream