Gluten Free Apple Cider Soft Pretzels

Gluten Free Apple Cider Soft Pretzels

www.whohasthethyme.com

Who doesn't love salty, buttery carbs?!? Not super sweet, baked until golden brown, and the dough is infused with apple cider...these gluten free apple cider soft pretzels make the perfect autumn...

View full recipe on www.whohasthethyme.com

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Cooking tools:

  • Saucepan
  • Stove
  • Pot
  • Slotted spoon
  • Oven
  • Baking sheet
  • Parchment paper
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Whisk
  • Spatula
  • Chef's knife
  • Cutting board

Ingredients

  • 1/3 c. warm water
  • 1 tsp. sugar
  • 2 1/4 tsp. dry active yeast
  • 1/2 c. milk (I used almond milk)
  • 1 1/2 tsp. white or apple cider vinegar
  • 1 c. oat flour
  • 1 1/2 c. gluten free flour blend
  • 1 1/2 c. tapioca flour
  • 1/2 c. corn starch
  • 1/4 c. brown sugar
  • 1 tsp. cinnamon
  • 1 1/2 tsp. xanthan gum
  • 1 tsp. salt
  • 1/4 tsp. baking soda
  • 1/4 tsp. cream of tartar
  • 1 c. apple cider
  • 1 Tbsp. honey
  • 4 Tbsp. butter, partially melted
  • 2 egg whites
  • 6 c. water + 1 Tbsp. baking soda + 1 tsp. salt
  • 2 Tbsp. butter, melted
  • 1 Tbsp. apple cider
  • Pretzel salt

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