Texas Salsa – Vince & Joe’s Gourmet Markets
Texas Salsa made with Roma tomatoes, black-eyed peas, and corn—perfect for a tasty chill and serve!
Ingredients
- 1/2extra virgin olive oil
- 1/4 cup white wine vinegar
- 1 teaspoon chili powder
- 1 teaspoon Salt
- 1 pound Roma tomatoes seeded and diced
- 1 (15 ounce) can black-eyed peas drained and rinsed
- 1 (15 ounce) can black beans drained and rinsed
- 3 ears corn, roasted and removed from ear
- 1/2 red onion diced
- 1/2 cup diced green bell pepper
- 1/2 cup diced red bell pepper
- 1 cup chopped cilantro
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