BA's Best Matzo Ball Soup Recipe | Say Mmm

Ingredients

• 6 lb. chicken wings
• 6 large eggs
• ½ cup melted schmaltz (chicken fat) or vegetable oil
• 6 Tbsp. chicken broth or water
• 3 Tbsp. chopped dill, plus more for serving
• 3 Tbsp. plus 3 tsp. kosher salt, divided
• ¾ tsp. freshly ground black pepper, plus more
• 1½ cups matzo meal
• 2 medium onions, peeled, cut in half
• 1 head of garlic, halved crosswise
• 1 medium parsnip, cut into 2" pieces
• 2 stalks celery, cut into 2" pieces
• 1 bunch parsley
• 1 Tbsp. black peppercorns
• 3 medium carrots, 1 unpeeled, cut into 2" pieces, 2 peeled, thinly sliced crosswise
• 4 chicken legs (thigh and drumstick)