Vegan Chocolate Cake with Fluffy White Frosting Recipe | Co+op

Ingredients

• 1/2 cup aquafaba
• 1 cup organic sugar
• 1/2 cup mashed banana
• 1/4 cup canola oil
• 3/4 cup non-dairy milk
• 1 teaspoon vanilla
• 1 1/4 cups unbleached flour
• 1 cup cocoa
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup sugar
• 1/4 teaspoon cream of tartar
• 2 sticks vegan margarine (not soft spread)
• 1/4 cup vegetable shortening
• 2 teaspoons vanilla