Vegan Chocolate Funfetti Cupcakes - Cooking Up Vegan
Looking for a great vegan cupcake recipe? Look no further. This fluffy, rich chocolate cupcakes get topped with dairy free almond vanilla frosting.
Ingredients
- 1 Cup Plant Milk
- 1 tsp Lemon Juice
- 1/4 Cup Coconut oil, Melted
- 1/2 Cup Cane Sugar
- 1 1/2 Cups AP Flour, Unbleached
- 1 1/2 tsp Baking Powder
- 1/2 tsp Baking Soda
- 1/2 tsp Salt
- 1/4 Cup Sprinkles
- 1/4 Cup Cacao Powder
- 1/4 Cup Vegan Butter
- 1 1/2 Cups Powdered Sugar
- 1 tsp Almond Extract
- Plant Milk (If needed)
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