Eskort - Gold Medal Pork Sausage Rolls with Sweet Potato Chips
Sausage rolls are always a winner, pair them with sweet potato chips for an extra special family treat.
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Cooking tools:
- Pastry brush
- Oven
- Stove
- Pot
- Chef's knife
- Cutting board
- Baking sheet
- Slotted spoon
- Mixing bowl
Ingredients
- 1kg Gold Medal Pork Sausages
- 2 rolls puff pastry
- 2 large sweet potatoes cut into chips
- Oil for frying
- 2 eggs for brushing
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