Munggumbo

Munggumbo

www.bitesized.ph

What do you get when you marry a New Orleans classic stew and a Filipino favorite? You get the seafoodtastic and flavorful dish, Munggumbo!

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Ingredients

  • 1 tbsp garlic powder
  • 1 tbsp onion powder
  • 1 tbsp Spanish paprika
  • 1 tbsp cayenne pepper
  • 1 tbsp dried thyme
  • 1 tsp ground oregano
  • ½ tbsp ground black pepper
  • ½ tbsp iodized salt
  • 1 cup cooking oil
  • 1 cup all-purpose flour
  • 2 large white onions
  • 2 tbsp minced garlic
  • 3 stalks celery
  • 1 large red bell pepper
  • 1 large green bell pepper
  • 8 okra
  • 5 cups chicken stock
  • 1 tbsp Cajun seasoning
  • 2 bay leaves
  • 1 cup green monggo beans
  • salt
  • ground black pepper
  • 2 large cooked chicken breasts
  • ¼ kg steamed shrimps
  • ½ kg steamed clams
  • 1 bunch sili leaves
  • ½ cup smoked tinapa flakes
  • ¼ cup chopped spring onions
  • ¼ tsp fish sauce

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