Red Pesto Pasta Recipe | Samsung Food App
This red pesto (the third in our Italian flag–hued pestos, after green and white) tastes like a mash-up of your favorite spicy arrabbiata sauce and the savory anchovy-garlic dip bagna cauda. All of...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at app.samsungfood.com.
Ingredients
- 6 oil-packed anchovy fillets
- 4 garlic cloves, smashed
- ¾ cup extra-virgin olive oil
- ½ cup walnuts
- 3 Tbsp. double-concentrated tomato paste
- 2 red Fresno chiles, split lengthwise, seeds removed
- 3 Tbsp. fresh lemon juice
- 3 oz. finely grated Parmesan, plus more for serving
- ½ tsp. kosher salt, plus more
- 1 lb. spaghetti
- 2 Tbsp. unsalted butter, cut into pieces
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Red Pesto Pasta Recipe | Samsung Food App
app.samsungfood.com
Red Pesto Recipe
greatitalianchefs.com
Red pesto
kitchenaid.ie
Vegan Red Pesto
pickuplimes.com
The Best Red Pesto Pasta Recipe
spicentice.com
Anchovy Spaghetti with Walnut Pesto Recipe
greatitalianchefs.com
Red pepper & anchovy spaghetti - Good Food Middle East
bbcgoodfoodme.com
Red Pesto
vitamixaustralia.com.au