Za’atar Lamb Chops | Umami
Za’atar Lamb Chops
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.
Ingredients
- 8 lamb loin chops (trimmed, about 3.5 oz each bone-in)
- 3 cloves garlic (crushed)
- 1 teaspoon extra-virgin olive oil
- 1/2 fresh lemon
- 1 1/4 teaspoon kosher salt
- 1 tbsp Za’atar
- fresh ground pepper (to taste)
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