Easy One-Pan Miso Pork & Vegetables | Recipe | Town & Country Markets | Town & Country Markets

Ingredients

• Marinade:
• 1/4 cup white miso
• 1 tablespoon soy sauce
• 1 tablespoon oil (olive, avocado, or vegetable)
• 1 tablespoon rice vinegar
• 1 tablespoon honey
• 1 garlic clove, minced
• 1 teaspoon minced fresh ginger
• 1 pork tenderloin, chunked or sliced
• Broccoli and/or cauliflower florets
• 2 sweet potatoes, cubed (preferably Okinawa purple)
• Olive oil
• Salt and pepper
• Fermented carrots or kimchi, optional