Cheese Torte No. 1 from The Settlement Cook Book by Lizzie Black Kander
Cream the butter and sugar, add the beaten yolks and other ingredients, beaten whites last. Place in buttered spring form in moderate oven until well set, and when cool ice with Chocolate Frosting....
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Cooking tools:
- Springform pan
- Hand mixer
- Offset spatula
- Cooling rack
- Pastry brush
- Egg separator
- Grater
- Whisk
- Mixing bowl
- Wooden spoon
- Measuring cup
- Measuring spoon
- Oven
- Chef's knife
- Cutting board
- Fork
- Refrigerator
Ingredients
- Rind of a lemon
- 5 oz. almonds, blanched and grated
- 6 whites of eggs
- 1 teaspoon flour
- 6 yolks of eggs
- ½ lb. cottage cheese (riced)
- ½ lb. sugar
- 5 oz. butter
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