Wine Road Recipes
Kreck Design - Grunt Skeleton
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.wineroad.com.
Cooking tools:
- Cast iron skillet
- Oven
- Stove
- Saucepan
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Can opener
Ingredients
- 2 tablespoons Dry Creek Olive Oil Co. extra-virgin olive oil
- 4 garlic cloves, cut into 1/4-inch pieces
- 1/2 teaspoon red pepper flakes
- 1 can (28 ounces) crushed organic tomatoes
- 1/2 teaspoon salt
- 1 pound ground beef
- 1 pound ground sausage (preferably pork and spicy)
- 1/2 cup finely chopped onions
- 1/4 cup minced garlic
- 2 tablespoons chopped fresh thyme
- 1 tablespoon chopped fresh flat-leaf parsley, plus more for garnish
- 1 egg
- 1/2 cup grated Parmesan cheese, plus more for garnish
- 1 cup panko (Japanese bread crumbs)
- 3/4 pound ricotta cheese
- 2 tablespoons kosher salt
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