Iced Lemon Loaf Cake | The Leaf
Looking to treat yourself to delicious healthy food while satisfying your sweet tooth? Stick to your good diet & enjoy this Iced Lemon Loaf Cake recipe!
Ingredients
- Lemon Loaf Cake
- 4 eggs, room temperature
- ½ cup nonfat plain Greek yogurt
- ½ cup honey
- ½ cup unsweetened applesauce
- ¼ cup refined coconut oil, melted
- 3 lemons, zested and juiced
- 1 ½ tsp. baking powder
- 1 ²⁄₃ cup whole wheat pastry flour
- ¹⁄₃ cup blanched almond flour
- 3-Ingredient Lemon Icing
- ¹⁄₃ cup refined coconut oil, melted
- 1 Tbsp. honey
- 2 tsp. lemon juice
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