Caribbean Crunch Squash - Pahl's Market - Apple Valley, MN
Delicious Caribbean Crunch Squash recipe using buttercup squash, butter, and graham cracker crust. Perfect for CSA members!
Ingredients
- 1 buttercup squash (2 to 2 1/2 lb)
- 2 tablespoons butter or margarine, melted
- 2 tablespoons peach or apricot preserves
- 2 tablespoons graham cracker crumbs
- 1/4 teaspoon ground ginger
- 1/8 teaspoon ground allspice
- 1/8 teaspoon pepper
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