Mongolian Beef 🥩 Recipe | Samsung Food App

Ingredients

• - 1 pound flank steak
• - 1 tsp salt
• - 2 tsp shaoxing wine
• - 2 tsp oil
• - 1/3 cup corn starch/potato starch
• - 1 white onion
• - 1 bunch green onions
• - 1 tbsp brown sugar
• - 1 tsp black pepper
• - 2 tbsp soy sauce
• - 2 tbsp rice wine vinegar
• - 2 tbsp oyster sauce