Vegan Blueberry Muffins
The blueberry muffin never goes out of style.
Keywords
- Desserts or Baked Goods
- Fruit
- Vegan
- Fruit Desserts
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Cooking tools:
- Stand mixer
- Whisk
- Muffin tin
- Oven
- Mixing bowl
- Spatula
- Toothpick
- Cooling rack
- Measuring cup
- Measuring spoon
- Pastry brush
- Spoon
Ingredients
- 2⅔ cups (13⅓ ounces/378 grams) all-purpose flour
- 1 cup (7 ounces/198 grams) organic granulated sugar
- 1 tablespoon baking powder
- ½ teaspoon baking soda
- ¾ teaspoon salt
- 5 ounces (142 grams/1 cup) blueberries
- 1 cup plain almond milk yogurt
- ⅔ cup unsweetened oat milk
- 7 tablespoons vegetable oil
- 3 tablespoons aquafaba
- ½ teaspoon cream of tartar
- 2 tablespoons turbinado sugar
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