Asian Barbecue–Style Steaks and Onions | Publix Super Markets
Asian Barbecue–Style Steaks and Onions
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Cooking tools:
- Grill
- Grill pan
- Instant-read thermometer
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Zip-top bag
- Plate
Ingredients
- 2 large red onions
- 1/4 cup molasses
- 1/4 cup reduced-sodium soy sauce
- 1/4 cup brown sugar
- 2 tablespoons rice vinegar
- 1 tablespoon chipotle (or chili) powder
- Large zip-top bag
- 1 1/2 lb boneless grilling steaks (such as ribeye, New York strip, or sirloin)
- 1/2 teaspoon kosher salt
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