Shakshuka – Italian Centre Shop

Ingredients

• 2 tbsp extra virgin olive oil
• ½ yellow onion, sliced thin
• 1 red pepper, sliced thin
• 2 garlic cloves, minced
• 1 tsp kosher salt, or more to taste
• Fresh ground pepper, or more to taste
• 3/4 tsp cumin
• 1 1/2 tsp paprika
• Pinch cayenne to taste
• 1 28oz can whole tomatoes with juiced (crushed up with spoon in pan)
• 3-5 eggs (depending on the size of the dish)
• 1/2 cup feta cheese, crumbled
• Chopped cilantro for garnish