Calamarata al gratin con la bufala
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pastaleonessa.it.
Ingredients
- 350g calamarata Leonessa
- 320g Mozzarella di Bufala Campana Dop diced
- 1 broccoli (400g)
- 30g butter
- 30g flour O
- 300ml milk
- 1 sachet of saffron
- oil
- salt
- pepper
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