Garlicky Beans and Toast - Click 'N Cook

Ingredients

• 1 can white beans, drained and rinsed (see notes for using dry beans)
• 2 tablespoons olive oil (or canola, vegetable)
• 1 bunch kale, washed, cut into 1-inch pieces (or collard greens)
• 6 cloves garlic, minced
• 1 cup water
• 1 teaspoon salt
• 1/4 teaspoon black pepper
• 6 slices whole wheat bread, toasted (or bread of choice)
• 1/4 teaspoon chili flakes (optional)
• 2 tablespoons shredded parmesan cheese