INSTANT POT SWEET POTATO CHICKPEA CURRY Recipe | Say Mmm
Recipe, grocery list, and nutrition info for INSTANT POT SWEET POTATO CHICKPEA CURRY. This recipe contains coconut milk, sweet potato, cooking oil, onion, tomatoe and more.
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- INSTANT POT SWEET POTATO CHICKPEA CURRY grocery list
- INSTANT POT SWEET POTATO CHICKPEA CURRY nutrition
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saymmm.com.
Ingredients
- 200 grams Dried Chickpea
- 400 grams sweet potato
- 2 teaspoons cooking oil
- 1 Medium onion Finely Chopped
- 1 tablespoon Minced garlic
- 50 grams Thai Red Curry Paste (around 1.5 - 2 tablespoons)
- 1 medium Tomatoe chopped
- 1 1/2 Cups coconut milk
- Salt to taste
- 1 tableSpoon Fresh Lemon Juice
- 1 tspn fish sauce
- Fresh Cilantro leaves for garnishing
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