Warm Spinach and Artichoke Dip - Saz's Hospitality Group

Warm Spinach and Artichoke Dip - Saz's Hospitality Group

sazs.com

Warm Spinach and Artichoke Dip with sautéed onions, artichoke hearts, and melted cheeses. Perfect for parties or casual gatherings.

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Ingredients

  • Red Onion: ½ Julienned
  • Artichoke hearts: 2 12oz Cans, cut in 1/8ths.
  • Worcestershire: ½ T
  • Garlic-granulated: ½ T
  • Frozen spinach: 1 package
  • White wine: ¼ C
  • Salt & white pepper: To Taste
  • Cream cheese: 2-8oz packages, softened
  • Munster cheese: 4 oz shredded
  • Fresh parmesan: 2 oz shredded
  • Swiss cheese: 4 oz shredded

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