Wilson Farm Recipes : Crab Stuffed Zucchini Flowers with Mustard Sauce
Experience a delightful blend of fresh zucchini flowers and savory crab in our Crab Stuffed Zucchini Flowers with Mustard Sauce. Perfect for special occasions or dinner parties!
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Ingredients
- 12 zucchini flowers, stem removed
- 1 lb. fresh crab meat
- ½ cup creme fresh
- 1 Tbsp. lemon zest
- 1 tsp. salt
- 1 tsp. pepper
- 1 tsp. olive oil
- 1 tsp. mustard seed
- 1 Tbsp. whole grain mustard
- 1 stick butter, cut into Tbsp.
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