Sausage Gochujang Rigatoni | Mains | Umami
สูตรอาหารโดย Rachel Flower จาก Mains.
Ingredients
- 6 Good-Quality Sausages or vegan sausages
- 2 Tbsp Butter
- 1 Shallot
- 3 Garlic Cloves
- 400g Rigatoni
- 2 Tbsp Gochujang
- 220ml Single Cream
- 2 Limes
- 2 Tbsp Honey
- 30g Coriander
- 15g Panko Breadcrumbs
- 40g Parmesan or nooch
- Salt
- Pepper
- Olive Oil
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