Smoked Salmon and Leek Strudel | Easy Savoury Filo Recipe
A savoury strudel with smoked salmon trimmings, leeks, and creamy cheese in crisp filo. A zero-waste recipe that’s elegant, easy, and full of flavour.
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Cooking tools:
- Kitchen scale
- Measuring cup
- Chef's knife
- Cutting board
- Saute pan
- Stove
- Wooden spoon
- Mixing bowl
- Pastry brush
- Baking sheet
- Oven
- Plate
Ingredients
- 100g Smokin’ Brothers smoked salmon trimmings
- 6 shallots
- 4 leeks
- 100ml dry cider
- 100g cream cheese
- 4 sheets of filo pastry
- Olive oil
- Lemon juice and fresh parsley, to taste
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