Vanilla Custard and Speculoos Swirl Pie - I Feel Like Cooking

Ingredients

• 1/3 C plus ¼ C sugar
• 3 T cornstarch
• ¼ t salt
• 1 ½ C 2% milk
• 2 egg yolks lightly beaten
• 2 T butter
• 2 t vanilla
• 2 egg whites
• 1/3 C Speculoos Cookie Butter*
• Juice from one lime
• 1 T honey
• 1 t fresh grated ginger
• 2 T light Caro syrup
• 1/3 C toasted pecan pieces