Goudarooni | Saveur

Ingredients

• ¹⁄₂ tbsp. olive oil, plus more for greasing
• ¹⁄₂ tbsp. sugar
• 1 (¼-oz.) packet active dry yeast
• 4 cups "00" flour, preferably Caputo Pizzeria Flour, plus more for dusting
• 1 tbsp. kosher salt
• Fine semolina, for dusting
• 1 ¹⁄₂ lb. Yukon gold potatoes, peeled and thinly sliced
• ¹⁄₂ cup olive oil
• 1 tsp. granulated garlic
• Kosher salt and freshly ground black pepper, to taste
• 1 medium yellow onion, finely chopped
• 1 ¹⁄₂ lb. ground beef
• 1 (6-oz.) can tomato paste
• 1 tsp. dried basil
• ¹⁄₂ tsp. crushed red chile flakes
• ¹⁄₂ tsp. sugar
• 2 cups shredded mozzarella cheese
• 1 cup grated pecorino romano cheese