Tender & Tangy Crockpot Black Eyed Peas Recipe for Beginners - Pro of Delicious Creations
Crockpot black-eyed peas create a warm, hearty comfort meal with minimal effort. Visit for a step-by-step guide that simplifies the process while delivering a satisfying, flavorful meal.
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Ingredients
- 1 pound dried black-eyed peas (soaked overnight or quick-soaked)
- 1 cup diced smoked ham (or a ham hock)
- 1 medium onion, diced
- 2 cloves garlic, minced
- 1 green bell pepper, diced
- 4 cups chicken or vegetable broth
- 2 cups water
- 1 bay leaf
- 1 teaspoon salt (adjust to taste)
- ½ teaspoon black pepper
- ½ teaspoon smoked paprika
- ¼ teaspoon cayenne pepper (optional, for heat)
- ¼ teaspoon thyme (dried or fresh)
- Optional: ½ teaspoon hot sauce
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