Roasted Carrot-Apple Soup | Green Market Natural Foods
greenmarketnaturalfoods.tflmag.com
This sweet and savory roasted carrot and apple soup is perfect for colder months!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at greenmarketnaturalfoods.tflmag.com.
Cooking tools:
- Blender
- Spice grinder
- Oven
- Stove
- Baking sheet
- Stockpot
- Skillet
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
- Serving bowl
Ingredients
- 1 large onion, cut into 1-inch pieces
- 1 lb large carrots, peeled, cut into 1/2-inch thick rounds
- 1 Golden Delicious apple, peeled, cored, and cut into large pieces
- 2 Tbsp olive oil
- 2 1/2 cups low-sodium vegetable broth
- 1 1/2 tsp cumin seeds
- 1 tsp fresh lemon juice
- 1/8 tsp ground allspice
- Salt
- freshly ground black pepper
- 1/2 cups plain yogurt, stirred to loosen
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Roasted Carrot-Apple Soup
blackmountainnaturalfoods.com
Roasted Carrot-Apple Soup
naturallivingcenter.net
Roasted Carrot-Apple Soup
healthnutsmarket.com
Roasted Carrot-Apple Soup
tflmag.com
Roasted Carrot-Apple Soup
naturesapothecary.net
Creamy Roasted Carrot & Apple Soup
fullstarkitchenware.com
Roasted Carrot & Apple Soup
superfreshgrowers.com
Roasted Carrot & Parsnip Soup with apple Recipe
cuisineathome.com