Rhubarb Cookie Cake - Restaurant Association of Nova Scotia

Rhubarb Cookie Cake - Restaurant Association of Nova Scotia

rans.ca

Taste the freshness of rhubarb in this unique Cookie Cake with a golden brown butter shortbread crust. Perfect for 9 servings.

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Ingredients

  • 1/2 cup Land O Lakes® Butter
  • 1 cup all-purpose flour
  • 1/3 cup sugar
  • 2 cups sliced fresh rhubarb*
  • 2/3 cup sugar
  • 1/4 cup all-purpose flour
  • 3/4 teaspoon baking powder
  • 1/2 teaspoon ground ginger
  • 2 Land O Lakes® All-Natural Eggs
  • 1/4 cup firmly packed brown sugar
  • 1 cup whipping cream
  • 2 tablespoons firmly packed brown sugar

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