Thai Coconut Mussels Recipe
Experience the flavors of Thailand with our Thai Coconut Mussels recipe. Perfect for seafood lovers, this dish combines coconut milk and red curry paste for a delicious and aromatic meal. Serve with...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at canadasfoodisland.ca.
Cooking tools:
- Stainless pot
- Stove
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Cutting board
- Chef's knife
- Grater
- Serving platter
- Spoon
- Citrus press
- Microplane
Ingredients
- 1 can coconut milk
- 1/2 cup diced red pepper
- 2 tbsp Thai red curry paste
- 1 tbsp minced garlic
- 1 tbsp minced fresh ginger
- 1/2 fresh lime
- 1 tbsp fresh squeezed lime juice
- .25 cup fresh chopped cilantro
- sriracha, salt
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