Inspiration | Blue Cheese Quiches | Mary Berry's Foods
Blue Cheese Quiches with asparagus, Gruyère cheese, and a creamy filling. Perfect for a special occasion or lunch party.
Ingredients
- 175g plain flour
- 100g butter, diced
- 1 medium egg yolk
- 100g asparagus tips, cut into 3’s
- 150ml double cream
- 2 medium eggs plus 1 medium egg yolk
- 100ml Mary Berry’s Blue Cheese Dressing
- 4 spring onions, sliced
- 50g Gruyere cheese, grated
- 1 tsp red bell pepper flakes
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