Prawn rice and quinoa bowl | Recipes | WW Australia
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Prawn rice and quinoa bowl & see the Points value of this great recipe.
Ingredients
- Snow peas, 200 g, thinly sliced
- Carrot(s), 2 medium, cut into matchsticks
- Soy sauce, 2 tbs
- Garlic, 1 clove(s), crushed
- Fresh ginger, 1 tbs, (4cm-piece), finely grated
- Microwave brown rice and quinoa, 2 packet(s), (500g)
- Cherry tomatoes, 250 g, halved
- Cooked peeled prawns, 750 g
- Fresh coriander, ½ cup(s), sprigs
- Sesame seeds, 1 tsp, toasted
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