Shrimp and Quinoa Bowl | FamilyPlate Recipe Database | FamilyPlate
Healthy bowl with shrimp, quinoa, and a hint of lemon
Ingredients
- 1 cup quinoa
- 2 cups vegetable broth or water
- 1 lb shrimp, peeled and deveined
- 2 tablespoons olive oil
- 1 garlic clove, minced
- 1 lemon (juiced and zested)
- 1 teaspoon paprika
- Salt and pepper to taste
- 1 cup cherry tomatoes, halved
- 1 avocado, sliced
- 1/4 cup fresh parsley, chopped
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