Cranberry Glazed Turkey Breast | Blue Jean Chef - Meredith Laurence
This recipe uses an air fryer oven in the bake and air fryer mode for a perfectly juicy and delicious cranberry glazed turkey breast.
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Ingredients
- 1 5- to 8-pound bone-in turkey breast
- 1 tablespoon unsalted butter (softened)
- ½ teaspoon dried thyme
- ½ teaspoon dried sage
- Salt
- freshly ground black pepper
- 2 cups fresh or frozen cranberries
- ½ cup brown sugar
- ½ cup orange juice
- 1 cup water (divided)
- 2 tablespoons apple cider vinegar
- 1 teaspoon Dijon mustard
- 2 sprigs fresh thyme
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