Classic Scotch Broth Recipe | RecipeLand
Classic Scotch broth, the hearty Scottish soup of lamb neck, pearl barley and split peas simmered with leeks, carrots and celery. Made in a pressure cooker so this slow-cooked staple is ready fast.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Ingredients
- lamb
- water
- salt
- pearl barley
- green peas
- leeks
- onions
- carrots
- celery
- bay leaves
More Like This
Scotch Broth Lamb Recipe | RecipeLand
recipeland.com
Traditional Scotch Broth Recipe | Samsung Food App
app.samsungfood.com
Scotch Broth Recipe - Great British Chefs
greatbritishchefs.com
Scotch Broth - PhunkyFoods
phunkyfoods.co.uk
How to make Scotch broth | Recipe Cart | Recipe Cart
getrecipecart.com
Scotch broth | Kitchen Geekery
kitchengeekery.com
Scotch broth | Kitchen Geekery
kitchengeekery.com
Scotch Broth | Traditional Scottich Cuisine | World Food Story
worldfoodstory.co.uk