Scotch Broth Lamb Recipe | RecipeLand
Traditional Scottish lamb and barley soup simmered with turnip, carrots, and celery. Bone-in lamb builds a rich broth while pearl barley adds hearty body.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Ingredients
- lamb stew meat
- water
- pearl barley
- butter
- carrots
- turnip
- celery
- onions
- salt and black pepper
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