Easy Breakfast Sambar Recipe/ Snazzy Cuisine

Ingredients

• 1/4 cup Toor dal
• 2 tablespoons Yellow moong dal
• 2 1/2 cups Mixed vegetables (cubed)
• 1 teaspoon Chilli powder
• 1 teaspoon Kashmiri chilli powder
• 1 tablespoon Coriander powder
• 1/4 teaspoon Turmeric powder
• 1/2 teaspoon Asafoetida powder
• 1/2 teaspoon Jaggery (grated)
• Tamarind pulp (as required )
• 3 tablespoons Coriander leaf (chopped)
• Salt (to taste)
• 1 teaspoon Mustard seeds
• 1/2 teaspoon Fenugreek seeds
• 1/2 teaspoon Cumin seeds
• 2 numbers Dry red chilly
• 1 Sprig Curry leaf
• 1 tablespoon Coconut oil