Shakshuka - Culinary Medicine Home

Ingredients

• 1 tsp. Olive oil
• 1 medium White or yellow onions (finely diced)
• 1 clove Garlic, raw (minced)
• 1 pepper Jalapeno pepper (finely minced)
• 1 small Red bell peppers (finely diced)
• 2 small whole Tomatoes (stemmed and chopped)
• 2 15-ounce can No salt added diced tomatoes
• 1/8 tsp. Cayenne pepper
• 1 tsp. Paprika
• 1/2 tsp. Ground turmeric
• 1/4 tsp. Salt
• 1 tsp. Honey
• 1/2 cup Water
• 8 large Egg(s)