Quick prawn fried rice | Tesco Real Food

Ingredients

• 2 tsp vegetable oil
• 1 tsp frozen chopped garlic
• 1 tsp frozen chopped ginger
• ½ red chilli, sliced, optional
• 80g frozen shredded Savoy cabbage
• 1 medium carrot, grated
• 150g leftover cooked rice
• 1 tsp reduced-salt soy sauce
• ½ tsp sesame oil
• 1 spring onion, sliced
• ½ 150g pack Tesco Cooked & Peeled King Prawns
• 1 tsp sriracha, to drizzle