April Fools’ “Crab Cakes” - Martin's Famous Potato Rolls and Bread
Indulge in Martin's Famous Potato Rolls with frozen vanilla ice cream, coconut-crusted "crab cakes" for a playful twist! Perfect for April Fools' Day. Enjoy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at potatorolls.com.
Ingredients
- 2 4-Ounce Cartons Vanilla Ice Cream
- 2 Cups Martin’s Potato Bread, cubed
- 2 Cups Shredded Coconut
- 3 Eggs
- Vegetable Oil
- For “Tartar Sauce”:
- 1/4 Cup Heavy Cream
- 4 Ounces White Chocolate, chopped
- 2 Tablespoons Butter
- 2 Tablespoons Rum (optional)
- Grated Zest of 1/2 Lime
- Grated Zest of 1/2 Orange
- 2 Tablespoons Pistachios, chopped
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