Enchilada Casserole

Enchilada Casserole

www.tasteofhome.com

Our enchilada casserole has layers of saucy ground beef, flour tortillas, corn and cheese. The quick recipe is stacked instead of rolled!

Keywords

  • easy enchilada casserole
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Ingredients

  • 1 pound ground beef (90% lean)
  • 1 can (10 ounces) enchilada sauce
  • 1 cup salsa
  • 6 flour tortillas (10 inch)
  • 2 cups fresh or frozen corn
  • 4 cups shredded cheddar cheese
  • Optional: Diced tomatoes, sliced jalapenos, and sour cream

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