Bridgford Foodservice Apple, Gyuyẻre and Rosemary Focaccia - Bridgford Foodservice
| 1 tray (12 loaves) | Bridgford Frozen Demi Dough (white, wheat, or French), thawed and room temperature (the dough should have started to rise) | | 3/4 cup |
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Ingredients
- 1 tray (12 loaves) Bridgford Frozen Demi Dough (white, wheat, or French), thawed and room temperature (the dough should have started to rise)
- 3/4 cup olive oil
- 4 cups thinly sliced apples
- 1/3 – ½ cup fresh rosemary
- 2 cups Gyuyẻre cheese, shredded
- Sea salt
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