Bridgford Bread and Roll Dough Apple, Gruyére & Rosemary Focaccia - Bridgford Bread and Roll Dough
Bridgford's Apple, Gruyère & Rosemary Focaccia: Flaky dough, caramelized apples, and savory herbs create a delicious treat. Perfect for any gathering!
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Ingredients
- 1 loaf Bridgford® Frozen Ready-Dough, thawed and room temperature (the dough should have started to rise)
- 1 medium size apple, cored and sliced into thin slices
- 1 Tbsp fresh rosemary, chopped
- ¼ cup olive oil
- ¼ - ½ cup Gruyẻre cheese, shredded
- Sea salt
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