Buckwheat Crepes with Sparkling Water | RICARDO
These tasty crepes will great for Sunday family brunch.
Keywords
- crepes
- crepe recipes
- buckwheat crepes
- buckwheat flour
- buckwheat recipes
- brunch ideas
- sparkling water
- apples
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ricardocuisine.com.
Ingredients
- 1 cup (150 g) buckwheat flour
- ½ cup (75 g) unbleached all-purpose flour
- ¼ tsp salt
- 2 eggs
- 2 cups (500 ml) sparkling water
- 2 tbsp melted butter, plus more for cooking
- 2 tbsp (30 ml) maple syrup, plus more for serving
- 3 Empire apples, seeded and cut into ½-inch (1 cm) rounds
- 3 tbsp (45 ml) maple syrup
- 1 tbsp butter
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