Chicken and mushroom vol-au-vent | Fine Dining Lovers

Chicken and mushroom vol-au-vent | Fine Dining Lovers

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In honor of Mother’s Day, Chef Mitsunobu Nagae shares a heartfelt recipe that holds a special place in his family. "This is one of my mom's favorite dishes, and she always asks me to make it for...

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Ingredients

  • Puff pastry
  • Egg
  • Butter
  • All purpose flour
  • Milk
  • Salt
  • Chicken thighs
  • Salt and pepper
  • Seasonal mushrooms
  • Garlic clove
  • Parsley
  • White wine

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