Latkes with Chive Sour Cream | Just A Pinch Recipes

Latkes with Chive Sour Cream | Just A Pinch Recipes

www.justapinch.com

For the Sour Cream: Mix all the ingredients together and set aside. For the Latkes. Grate the potatoes, and onions on a box grater. Place on clean kitchen towel and squeeze...

View full recipe on www.justapinch.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.justapinch.com.

Share this recipe:

Cooking tools:

  • Grater
  • Kitchen towel
  • Mixing bowl
  • Baking sheet
  • Oven
  • Skillet
  • Stove
  • Measuring cup
  • Spoon
  • Whisk
  • Cutting board
  • Chef's knife
  • Peeler
  • Tongs
  • Spatula
  • Serving bowl

Ingredients

  • ## FOR THE CHIVE SOUR CREAM
  • 8 ounce(s) sour cream
  • 2 tablespoon(s) fresh chives chopped
  • 1 tablespoon(s) grated lemon zest
  • ## FOR THE LATKES
  • 5 medium russet potatoes peeled
  • 1 medium sweet onion
  • 4 ounce(s) grated emmenthaler cheese or gruyere
  • 1 large egg
  • 1 tablespoon(s) fresh thyme finely chopped
  • salt
  • pepper
  • oil for frying

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This