Peach-Pecan Snacking Cake – Simmer + Sauce

Ingredients

• 1/2 cup unsalted butter, room temperature
• 1 1/2 cups sugar, divided
• 2 extra-large eggs, at room temperature
• 1 cup sour cream, at room temperature
• 1 teaspoon vanilla extract
• 1 1/2 cups all-purpose flour
• 1/2 cup almond flour
• 1 teaspoon baking soda
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon Kosher salt
• 3/4 teaspoon ground cinnamon
• 5 small, ripe peaches, skin on pitted, and thinly sliced
• 1/2 cup pecans, roughly chopped