Raspberry Cream Rolls

Ingredients

• 1 quart of whole milk
• 1 cup of canola oil
• 1 cup of granulated sugar
• 4.5 tsp of active dry yeast
• 9 cups (1080 grams) of all-purpose flour
• 1 tsp baking powder
• 1 tsp baking soda
• 1 tablespoon salt